In light of our recent scare with Hurricane Dorian, I have decided to do an episode in which we pretend we don't have our every day luxuries and have to fend for ourselves a little. I'm going to show you how to make the most out
of your supplies and what might be currently thawing in your freezer as your power is out. We are going to be making some beef ramen with a whole lot of stuff we've got laying around. But that isn't the half of it. We are also going to be making our own stoves.
Thats right, I said our own stoves. Out of a simple beer can and using some medical grade Isopropyl alcohol which almost everyone has laying around their homes, we will make a nifty little cooking device for when you're in a pinch. So get ready for me to possibly
burn my house down. Seriously though, everyone needs to watch Live tonight on Facebook @Sliceofrife at 7pm just in case I need one of you to call the fire department for me.
Ingredients:
Beer can
Pocket knife
Scissors
Rubbing alcohol
1 pack Ramen noodles
any veggies you have deforsting
any meat that's thawed (lol i was serious about a scavenger meal)
olive oil
Salt
Pepper